12TH ST RESTAURANT MENU
Available only at our full-service restaurant on 12th Street.
STARTERS
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Bread Plate
Four pieces of freshly baked focaccia, drizzled with olive oil
$5
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Citrus Olives
Mixed olives marinated in citrus peels + rosemary
$7
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Crispy Chickpeas
Smoky and crispy, served with lime
$5
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Louise's Charcuterie Plate
Chef's choice of salumi and cheeses with chutney
$17
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Local Burrata with Summer Melon
Creamy burrata with ribbons of summer melon topped with Meyer lemon, olive oil and pepperoncino
$10.75
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Whipped Ricotta with Fennel Oil
2 pieces of focaccia topped with our house made ricotta and fennel oil
$8.50
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Grandma's Meatballs
3 all-beef meatballs served with whipped ricotta with focaccia
$13
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Aida's Pretzels
Three fluffy, warm pretzels served with dijon mustard butter for dipping
$9
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Brioche Bites
Homemade little brioche puffs, served with rosemary honey butter
$6.50
SALADS
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Summer Tomato Salad
Heirloom tomatoes, Persian cucumbers, radishes, Fresno Chilies, fresh herbs and homemade sun goddess dressing
$16
Burrata $4
Sliced Prosciutto $3.50
Avocado $3.50
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Fennel and Arugula
Shaved fennel and fresh arugula with crispy chickpeas, pecorino + a bright lemon vinaigrette
$12
Burrata $4
Sliced Prosciutto $3.50
Avocado $3.50
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Louise's Caesar
Little gems, homemade croutons, pecorino, cherry tomatoes, and homemade caesar dressing (with anchovies)
$12
Burrata $4
Sliced Prosciutto $3.50
Avocado $3.50
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Spring Vegetables + Grains
Farro salad with green beans, roasted mushrooms, mint, arugula, ricotta salata and lemon vinaigrette.
$16.50
Burrata $4
Sliced Prosciutto $3.50
Avocado $3.50
Sides
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Sautéed broccolini with garlic butter
$9.50
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Fennel Roasted Carrots
Honey, Calabrian chile butter, sunflower seeds, fresh herbs
$9.50
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Salt-Baked Yellow Flame Beets
Honey, Calabrian chile butter, sunflower seeds, fresh herbs
$12
Fresh Pasta
Every day our chef chooses a special pasta shape. You choose the sauce and the add-ons! All of our dishes can be made with fresh gluten-free pasta-
Shrimp + Scallions
Spicy Atlantic shrimp with garlic, Calabrian chilies, scallions, olive oil and lobster stock. So good with breadcrumbs! Can also be made with no spice.
$24.50
Breadcrumbs $0.75
Arugula $2.50
Spicy, Crispy Prosciutto $3.50
Roasted Cannellini Beans $2.50
Calabrian Chilies $1.50
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Roasted Tomato Sauce
Our signature sauce, made with organic Bianco DiNapoli tomatoes, onions + garlic. Really good when you add burrata and breadcrumbs
$14
Burrata $4
Calabrian Chiles $1.50
Roasted Cannellini Beans $2.50
Spicy Crispy Prosciutto $3.50
House Made Whipped Ricotta $3.50
Arugula $3.50
Breadcrumbs $0.75
Fresh Gluten-Free Rigatoni $3.50
Shrimp $6
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Cacio e Pepe
Our bestseller! Cracked black pepper and salty pecorino. Try adding spicy, crispy prosciutto
$14.50
Burrata $4
Calabrian Chilies $1.50
Roasted Cannellini Beans $2.50
Spicy, Crispy Prosciutto $3.50
House Made Whipped Ricotta $3.50
Arugula $2.50
Substitute with Gluten-Free Rigatoni $3.50
Breadcrumbs $0.75
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Garlic Primavera
Sautéed garlic with roasted broccolini, cherry tomatoes, corn + green beans. Even better when you add breadcrumbs and shrimp!
$15
Burrata $4
Calabrian Chilies $1.50
Roasted Cannellini Beans $2.50
Spicy, Crispy Prosciutto $3.50
House Made Whipped Ricotta $3.50
Arugula $2.50
Substitute with Gluten-Free Rigatoni $3.50
Breadcrumbs $0.75
Shrimp $6
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Summer Market Pasta
Sourced from the farmers' market a few blocks away! Bright Summer vegetables and guanciale (Italian bacon) in a green scallion puree.
$21
Burrata $4
Calabrian Chilies $1.50
Roasted Cannellini Beans $2.50
Spicy, Crispy Prosciutto $3.50
House Made Whipped Ricotta $3.50
Arugula $2.50
Substitute with Gluten-Free Rigatoni $3.50
Breadcrumbs $0.75
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Sicilian Spicy Pesto
Roasted tomatoes, Calabrian chilies, anchovies, garlic, mint, sunflower seeds, and pecorino. A staff fav! We love it with extra chilies and burrata.
$16
Burrata $4
Shrimp $6
Calabrian Chilies $1.50
Roasted Cannellini Beans $2.50
Spicy, Crispy Prosciutto $3.50
Whipped Ricotta $3.50
Arugula $2.50
Breacrumbs $0.75
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Dad's Famous Red Pepper Sauce
Bright and creamy with roasted peppers, smoked paprika and roasted garlic. Pair it with spicy, crispy prosciutto!
$18.50
Burrata $4
Calabrian Chilies $1.50
Roasted Cannellini Beans $2.50
Spicy, Crispy Prosciutto $3.50
House Made Whipped Ricotta $3.50
Arugula $2.50
Substitute with Gluten-Free Rigatoni $3.50
Breadcrumbs $0.75
Shrimp $6
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Pasta + Meatballs
All-beef meatballs with pecorino, breadcrumbs, and spices in tomato sauce just like grandma used to make. Adding whipped ricotta takes it over the top!
$19
Burrata $4
Calabrian Chilies $1.50
Roasted Cannellini Beans $2.50
Spicy, Crispy Prosciutto $3.50
House Made Whipped Ricotta $3
Arugula $2.50
Substitute with Gluten-Free Rigatoni $3.50
Breadcrumbs $0.75
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Louise's Lasagna
A specialty! So many layers of fresh mozzarella, heirloom tomatoes, basil and thin fresh pasta sheets! ** Dinner Only **
$18
Burrata $4
Calabrian Chilies $1.50
Roasted Cannellini Beans $2.50
Arugula $2.50
Substitute with Gluten-Free Rigatoni $3.50
Breadcrumbs $0.75
House Made Whipped Ricotta $3.50
Spicy, Crispy Prosciutto $3.50
Sweets
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Chocolate Layer Cake (Vegan!)
Layers of homemade chocolate cake and chocolate granache, topped with mixed berry jam.
$12.50
Fresh Strawberries $4
Whipped Cream $1.50
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Fudgey Brownie
chocolatey and nut-free
$4.50
Ice cream + caramel sauce $3.50
Whipped cream $1.50
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Roasted Banana Bread
$3.50
ice cream + caramel sauce $3.50
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Louise's Affogato
Vanilla ice cream, espresso and mint leaves
$10
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Gelato + Sorbet
Vanilla, Chocolate or Blood Orange sorbet
$7
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Homemade Citrus Olive Oil Cake
$8
Add fresh strawberries and whipped cream $5
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Cookies + Milk
Homemade chocolate chip cookies and a glass of milk
$8