8th St. Cafe + Takeout Menu

Prosciutto, fresh mozzarella, roasted peppers, basil, arugula, mint and balsamic vinegar on a baguette.

$14.75

Garden vegetables marinated in miso vinaigrette with ricotta salata and Calabrian chili aioli on a toasted baguette. (add avocado + 3.75)

$14.75

Homemade meatballs or breaded chicken cutlets, covered in tomato sauce, fresh mozzarella and basil on a toasted baguette

$15.75

Roasted pork, swiss cheese, housemade pickles and dijon on a toasted baguette.

$15.75

Salami, whipped ricotta, Calabrian chilies, honey, basil on sea salt focaccia

$13.50

add cheddar +2, addprosciutto +4, add Calabrian chile mayo +2

$9.50

Super melty, super cheddary! (add tomatoes +2, add prosciutto +4)

$8

Roasted brussels sprouts, roasted squash, cannellini beans, tomatoes confit, scallions, basil, oregano dressing.

$13.50

Shaved fennel, crispy chickpeas, pecorino cheese + lemon vinaigrette (add burrata +4, add avocado +3.5, add prosciutto +4)

$12.50

Brussels sprouts, butternut squash, pickled red onion, breadcrumbs, basil, apple cider vinaigrette (add burrata +4, add avocado +3.5, add prosciutto +4)

$12.50

Sautéed vegetables, garlic, basil & Sicilian olive oil. It is so good when you add cannellini beans and arugula!

$18

Our best seller! Freshly cracked black pepper and salty, creamy pecorino. Try adding spicy, crispy prosciutto!

$16.50

Sun dried tomatoes, garlic, lemon, basil, Calabrian chiles + sunflower seeds. Try it with burrata and breadcrumbs!

$18

A traditional bolognese made with both beef and pork, crushed tomatoes, carrots, onions, garlic and spices. So good! Try it with whipped ricotta!

$23.50

All-beef meatballs with pecorino, breadcrumbs, and spices, just like Grandma used to make! Adding whipped ricotta brings it over the top!

$20.50

Our signature sauce, made with Bianco DiNapoli tomatoes. Try adding whipped ricotta and breadcrumbs!

$14.50

A specialty! Layers of fresh thin pasta sheets with fresh mozzarella, heirloom tomatoes and basil

Caprese-style $19

Bolognese $24.50

Roasted Cauliflower, kale, garlic, pecorino, lemon, pickled raisins, sunflower seeds, and olive oil. Try adding burrata and breadcrumbs.

$19

Layers of fresh pasta sheets, fresh mozzarella, ricotta and a slow cooked beef and pork ragu. Decadent and delicious! Made to order, takes about 25 minutes. *Available after 5pm*

$24.50

With four pieces of homemade focaccia

$5.50

Sliced avocado, soft boiled egg, red pepper aioli and Aleppo pepper

$11

with fennel oil on focaccia

$8.50

Marinated in lemon peels and rosemary

$7

with Sicilian olive oil and focaccia

$8.50

with whipped ricotta + focaccia

$13.50

with smoked paprika and lime

$5

Warm and savory soup made with potatoes, turnips, bay leaves, garlic, chickpeas, farro, carrots, leeks, chives, topped off with parmesan. Make it vegan by requesting no cheese.

$11

1lb fresh spaghetti, a container of meatball sauce, whipped ricotta, Caesar salad, focaccia bread

$42

1lb fresh bucatini, 1 container basil pesto, burrata, box of our seasonal orange donuts

$30

1 pound fresh casarecce, a container of spicy red pesto, focaccia, breadcrumbs + spicy crispy prosciutto

$29

1lb of Louise's coffee beans, a box of banana bread, Sicilian lemon marmalade, a container of salted caramel

$39

1lb fresh bicycle pasta, 1 container of cheese sauce, breadcrumbs, 2 homemade brownies

$23

1lb fresh spaghetti, a container of roasted tomato sauce, a PL wooden spoon, a PL tote bag

$35